Look what I bought off a truck for $2.50 a pound? Yes, you got it right, it is two beautiful pork tenderloins.
I first browned them and then cooked them up with seco seasoning, chopped onions, garlic, tomatoes, potatoes, carrots, hot peppers and we enjoyed it for dinner last evening with a good amount of leftovers for another meal.
Finding our Paradise in South America 
What a gourmet cook you are! Yummmmmm.
Pat, I wish that were true, I just love to eat, enjoy cooking and baking and Joe eats my cooking and seems to be happy with it…gourmet I am not, basic competent yes! Blessing, N
Pingback: Morning Update – Tuesday, August 21, 2012 « South of Zero
Reblogged this on Latitude 1 and commented:
You have to love fresh food delivered to your door.
Hi Steven, it is a blessing to have so many things delivered fresh to my door, now that we have moved across the street I need to get everyone accustomed to looking over my way, seems most of the vendors pass the house going towards the beach, our house faces the beach and I have started to wear a whistle around my neck so I can get their attention as they drive by…lets see how that works. ha ha